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Kabocha Squash and Apple Soup
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Prep Time 15 mins Cook Time 60 mins Serves 4-6 Ingredients Steps 1 Preheat oven to 350 F. Line a large sheet tray with foil. Arrange squash, apples, carrots and shallots on the tray. Spray or brush 2 teaspoons olive oil all over both sides of the vegetables and season generously with salt and…
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Sausage and Apple Stuffed Acorn Squash
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Prep Time 10 mins Cook Time 40 mins Serves 2-4 Ingredients Steps 1 Preheat the oven to 350F. Cut the acorn squash in half lengthwise and scoop out the seeds and membrane. Spray the flesh with olive oil and season with salt, pepper and cinnamon. Place cut side down on a sheet tray and…
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Cider Braised Chicken Thighs
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Prep Time 10 mins Cook Time 45 mins Serves 3-4 Ingredients Steps 1 Allow the chicken to come to room temperature on the countertop up to 1 hour. Preheat the oven to 350F. Pat completely dry then season with salt on both sides. 2 In a large skillet, heat 2 tablespoons butter and olive…
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Apple Cider Wings
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Prep Time 10 mins Cook Time 25 mins Serves 4-6 Ingredients Steps 1 In a sauce pan, combine the first 8 ingredients and heat on medium low. Allow that to heat slowly while you cook the wings. 2 Allow the wings to come to room temperature and pat them completely dry. Place in an…
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Pork Chile Verde
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Prep Time 20 mins Cook Time 3 hours Serves 14-16 Ingredients Hatch Green Chile Salsa Verde Steps 1 Turn the oven on high broil and place rack in the center of the oven. On a parchment lined sheet tray place tomatillos, garlic and onion (all cut side down), and hatch green chiles. Spray lightly…
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Buffalo Chicken with Carrot and Celery
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Prep Time 25 mins Cook Time 15 mins Serves 3-4 Ingredients Steps 1 Submerge chicken in buttermilk for 1 hour or up to overnight. Remove from the refrigerator for 30 mins prior to frying to come to room temperature. 2 Prepare the dredge for the chicken by combining flour, 1 tsp salt, paprika, granulated…
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Stuffed Shells with Summer Squash
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Prep Time 15 mins Cook Time 45 mins Serves 4-6 Ingredients Steps 1 Melt butter in a large pan over medium heat and add in onions. Stir to fully coat the onions in butter and continue cooking on medium low heat for 30 mins, stirring occasionally until onions are golden. 2 After the onions…
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Hatch Green Chile Cheesy Chicken
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Prep Time 20 mins Cook Time 30 mins Serves 3-4 Ingredients Steps 1 Remove chicken breasts from the refrigerator and season on both sides with chile lime seasoning (check the label to see if there is salt in the seasoning. If not season with salt as well) 2 To a foil or parchment lined…
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Ratatouille with Goat Cheese Polenta
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Prep Time 20 mins Cook Time 10 mins Serves 3-4 Ingredients Sauce tomate maison (French equivalent to pomodoro) Steps 1 If you’re making the sauce from scratch start by scoring the tomatoes just enough to cut the skin. Place in boiling water for 3-4 mins or until the skins start to peel away. Remove…
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Teriyaki Marinated Ribeye
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Prep Time 10 mins Cook Time 15 mins Serves 4 Ingredients Steps 1 Remove the steaks from the refrigerator and allow them to come to room temperature for 15 mins. Add the steaks and teriyaki to a small dish, coat the steaks and marinate for 30 mins to one hour on the countertop. 2…